Linutik is a coconut cream curry with pumpkin and seafood from Ilonggo cuisine of the Philippines.

Recipe

Ingredients

• 4 clove garlic, minced
• 2 shallot, sliced
• 2 thumb ginger, minced
• ¼ pumpkin, seeded and peeled
• 1+ cup water
• ½ tsp salt
• ½ tsp pepper
• 8 shrimp or crab
• ½ cup coconut cream
• 8 long bean(hantak) or moringa leaf(balunggay) or sweet potato leaf or other greens

Method

• saute garlic, shallot, ginger
• add pumpkin, water, salt, pepper
• simmer until pumpkin softens
• mash
• add shrimp, coconut cream, water if dry
• simmer until cooked
• mix in long bean or greens
• simmer briefly
• serve