Spanish Cuisine

Spanish cuisine or Castilian cuisine is the cuisine of the Spanish people, mainly in central Spain

Madrid is a cultural center.

Spanish cuisine is related to Galician, Portuguese, and Catalan cuisine. Andalusian cuisine of southern Spain can be considered separate from Spanish cuisine.

Ingredients

wheat

garlic

olive, olive oil

sausage(embutido), chorizo

beef

Dishes

• guiso: braised meat dish
• asado: barbecued meat
• garlic soup(sopas de ajo)