Gujarati Cuisine

Gujarati cuisine is the cuisine of the Gujarati people, mainly living in Gujarat State of India.

The Gujarati people speak the Gujarati language.

Ahmedabad is a cultural center.

Ingredients

Wheat is a staple.

chickpea

eggplant

Dishes

• chapati(rotli): flatbread made from wheat flour
• chana masala: chickpea curry
• eggplant bharta(રીંગણનો ઓળો ringan no oro): roasted, mashed eggplant dish